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Main Course

Payaru Mezhukkuvaratti

This is a very simple dish with very few ingredients. This dish is prepared with string beans.

Ingredientsfor 5 servings

250 g Neelan payaru
5 small Onion
2 Green chillies
2 Tablespoon Coconut oil
1 Teaspoon Turmeric powder
1 Tablespoon Chilli powder
Salt for taste
Curry leaves

Preparation

Step 1
Add oil in a pan and add small onion, curry leaves, green chillies and cook it, stirring well.
Step 2
Add chilli powder, turmeric powder to the above.
Step 3
Finally add payaru and salt and cook it, stirring well.
Step 4
Mezhukkuvaratti is ready.

Tip

Shred the vegetable as fine as you can — the thinner the cuts, the better the thoran. A sharp knife makes all the difference.

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Main Course

Payaru Mezhukkuvaratti

This is a very simple dish with very few ingredients. This dish is prepared with string beans.

Ingredientsfor 5 servings

250 g Neelan payaru
5 small Onion
2 Green chillies
2 Tablespoon Coconut oil
1 Teaspoon Turmeric powder
1 Tablespoon Chilli powder
Salt for taste
Curry leaves

Preparation

Step 1
Add oil in a pan and add small onion, curry leaves, green chillies and cook it, stirring well.
Step 2
Add chilli powder, turmeric powder to the above.
Step 3
Finally add payaru and salt and cook it, stirring well.
Step 4
Mezhukkuvaratti is ready.

Tip

Shred the vegetable as fine as you can — the thinner the cuts, the better the thoran. A sharp knife makes all the difference.