Omlette Curry

Ingredientsfor 4 servings

• 4 nos Eggs
• 1 nos Onion — chopped
• 3 nos Green chillies — chopped
• 1 tbsp Coriander leaves — chopped
• 1 tbsp Celery — chopped
• Salt, to taste
• 1/4 tsp Pepper powder
• Oil, to taste
• 2 nos Onion — chopped
• 2 nos Tomato
• 4 nos Green chillies
• 3 tbsp Oil
• 1/2 tsp Vinegar
• Coriander leaves, to taste
• Salt, to taste
• 1/2 cup Coconut milk 1st milk
• 2 cup Coconut milk 2nd milk

Preparation

1. Step 1

   For preparing omlette curry, make omlette adding the ingredients: egg, onion, green chilly, coriander leaves, celery, salt and pepper powder in hot oil.

2. Step 2

   Grind the ingredients: coriander powder, chilly powder, turmeric powder, garam masala, cumin seeds, ginger, cashew nut.

3. Step 3

   Cook onion in oil and then add tomato.

4. Step 4

   Add chilly, ground paste and fry well.

5. Step 5

   Pour 2nd milk to it and boil.

6. Step 6

   Mix cashew paste in 1st milk and pour it to the above mixture when 2nd milk boils.

7. Step 7

   Add vinegar and omlette. Cook for some more time in low flame. Serve hot.