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Main Course

Dry Nuts Shake

Quick to blend, impossible to stop at one glass. This drink is a staple across Kerala homes, especially during the summer months when the heat demands something cold and reviving.

Ingredientsfor 1 servings

Pista : 10 nos
Almonds : 10 nos
Dates : 5 nos
Fresh cream : 3 tsp
Milk : 150 ml
Melted jaggery : 4 tsp

Preparation

Step 1
In the smallest grinder, put pista, almonds and seedless dates to form a thick paste.
Step 2
Transfer to the juice mixer jar, add the milk, jaggery and fresh cream. Stir everything together thoroughly.
Step 3
Dry nuts shake is ready.

Tip

Let the dish rest for a few minutes after cooking. Flavours settle and meld during this time, and the texture often improves.

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Main Course

Dry Nuts Shake

Quick to blend, impossible to stop at one glass. This drink is a staple across Kerala homes, especially during the summer months when the heat demands something cold and reviving.

Ingredientsfor 1 servings

Pista : 10 nos
Almonds : 10 nos
Dates : 5 nos
Fresh cream : 3 tsp
Milk : 150 ml
Melted jaggery : 4 tsp

Preparation

Step 1
In the smallest grinder, put pista, almonds and seedless dates to form a thick paste.
Step 2
Transfer to the juice mixer jar, add the milk, jaggery and fresh cream. Stir everything together thoroughly.
Step 3
Dry nuts shake is ready.

Tip

Let the dish rest for a few minutes after cooking. Flavours settle and meld during this time, and the texture often improves.