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Main Course

Bread Omelette

Bread omelette recipe is a simple recipe with egg omelette mixture and bread slices.It's a and quick breakfast or snack recipe that can be given as a school snack or evening snack to kids.

Ingredientsfor 2 servings

2 Bread slices
2 Egg
1 Onion
1 Tomato
2 Green chilly
Curry leaves, a few
Salt, to taste

Preparation

Step 1
In a roomy mixing bowl, add eggs,finely chopped onion,green chilly,tomato and curry leaves.Season with salt and Stir everything together thoroughly.
Step 2
Pour the egg mixture to the pan to prepare the bread omelette.let it cook for few minutes.
Step 3
Put bread slices over the omelette.
Step 4
Cut the edges and place it on the top of the bread.
Step 5
Now flip the omelette carefully by holding both the bread slices with ladle.let it go for another 2 minutes in low flame and take it off the heat.
Step 6
Serve it hot.

Tip

Coconut oil is the default cooking fat in Kerala kitchens. It adds a depth of flavour that other oils simply cannot match in these recipes.

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Main Course

Bread Omelette

Bread omelette recipe is a simple recipe with egg omelette mixture and bread slices.It's a and quick breakfast or snack recipe that can be given as a school snack or evening snack to kids.

Ingredientsfor 2 servings

2 Bread slices
2 Egg
1 Onion
1 Tomato
2 Green chilly
Curry leaves, a few
Salt, to taste

Preparation

Step 1
In a roomy mixing bowl, add eggs,finely chopped onion,green chilly,tomato and curry leaves.Season with salt and Stir everything together thoroughly.
Step 2
Pour the egg mixture to the pan to prepare the bread omelette.let it cook for few minutes.
Step 3
Put bread slices over the omelette.
Step 4
Cut the edges and place it on the top of the bread.
Step 5
Now flip the omelette carefully by holding both the bread slices with ladle.let it go for another 2 minutes in low flame and take it off the heat.
Step 6
Serve it hot.