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Breakfast

Besan Chilla | Besan Cheela

This mixed, also known as Besan Cheela, is a popular North Indian savory pancake made from gram flour (besan).

Ingredientsfor 2 servings

1 cup Gram flour Besan
1 Onion — finely chopped
2 tsp Coriander leaves — chopped
4 nos Green chillies — chopped
2 tsp Oil
1/2 cup Water
Salt, to taste

Preparation

Step 1
In a vessel combine gram flour and green chilies. Add 1/2 cup water and whisk to make a smooth batter.
Step 2
Add chopped onions, coriander leaves, salt and whisk continuously to avoid any lumps.
Step 3
Heat the pan, add 1 spoonful batter in the center of the pan and spread it around by gently swirling the pan. Cook until it begins to set.
Step 4
Carefully flip the chilla and cook the other side.
Step 5
Now Besan Chilla is ready to serve.

Tip

Let the dish rest for a few minutes after cooking. Flavours settle and meld during this time, and the texture often improves.

Besan CheelaBesan Chilla

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Breakfast

Besan Chilla | Besan Cheela

This mixed, also known as Besan Cheela, is a popular North Indian savory pancake made from gram flour (besan).

Ingredientsfor 2 servings

1 cup Gram flour Besan
1 Onion — finely chopped
2 tsp Coriander leaves — chopped
4 nos Green chillies — chopped
2 tsp Oil
1/2 cup Water
Salt, to taste

Preparation

Step 1
In a vessel combine gram flour and green chilies. Add 1/2 cup water and whisk to make a smooth batter.
Step 2
Add chopped onions, coriander leaves, salt and whisk continuously to avoid any lumps.
Step 3
Heat the pan, add 1 spoonful batter in the center of the pan and spread it around by gently swirling the pan. Cook until it begins to set.
Step 4
Carefully flip the chilla and cook the other side.
Step 5
Now Besan Chilla is ready to serve.