Watermelon Ice And Fire Salad
A fresh, crunchy side that adds a cool contrast to the spiced dishes on a Kerala meal plate. Light seasoning, fresh ingredients, and a simplicity that lets each component speak for itself.
Ingredientsfor 4 servings
- Watermelon : 3 cups
- Bell pepper : ½ cup
- Lime juice :2 tsp
- Cilantro : 2 tsp
- Garlic : 2 nos
- Salt : ½ tsp
Preparation
Step 1
Cut the watermelon into thin pieces and remove the seeds.
Step 2
Chop the green bell peppers.
Step 3
Chop the cilantro.
Step 4
Chop the garlic.
Step 5
In a bowl add the Capsicum & Watermelon.
Step 6
Enter Step.
Step 7
Pour the lime juice.
Step 8
Add the cilantro.
Step 9
Add the chopped garlic and sprinkle salt.
Step 10
Toss it.
Tip
Let the dish rest for a few minutes after cooking. Flavours settle and meld during this time, and the texture often improves.
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