Unakka Chemmeen Thoran

Ingredientsfor 5 servings

• 1 Packet Unakka chemmeen dry prawns
• 1 nos Onion — chopped
• 2 nos Green chillies
• 1 tsp Turmeric
• Curry leaves, a few
• 1 tsp Garlic — chopped
• 1 tsp Ginger — grated
• 1 tsp Mustard
• 2 nos Dry red chillies
• 1 tbsp Tamarind water
• Salt, to taste

Preparation

1. Step 1

   For preparing unakka chemmeen thoran, first clean the prawns.

2. Step 2

   Cook prawns with turmeric and tamarind water.

3. Step 3

   In a bowl, mix coconut, green chillies, curry leaves, onion and ginger.

4. Step 4

   Heat the oil in kadai, let the mustard seeds crackle and dry chillies.

5. Step 5

   Add garlic. Add the mixed coconut mixture.

6. Step 6

   Fry for 3 minutes.

7. Step 7

   Add the prawns and cover it.

8. Step 8

   Slowly stir it.

9. Step 9

   Unakka chemmeen thoran is ready.