Spicy Curd Curry

Ingredientsfor 4 servings

• 11/2 cup Curd
• 1/2 cup Chopped coriander leaves
• 1 tbsp Oil
• 1 tsp Mustard seeds
• 1/2 tsp Cumin seeds
• 7 no. Garlic
• 1 nos Onion small
• 1 nos Tomato
• 1 tsp Red chilly powder
• 1/2 tsp Coriander powder
• 1/4 tsp Asafoetida
• 4 nos Dry Red chilly

Preparation

1. Step 1

   Get curd in a bowl and add coriander leaves, Mix it and set aside.

2. Step 2

   Heat oil in a pan and let the mustard seeds crackle and cumin seeds. Then add onion and Let it cook for 2 minutes.

3. Step 3

   Now add chopped tomato and cook for 1 minute or until softened.

4. Step 4

   Now add red chilly powder, coriander powder, asafoetida and cook for 1 minute in low flame.

5. Step 5

   Now turn off the heat and add it into the curd. season with salt to your taste and Stir everything together thoroughly.

6. Step 6

   Spicy Curd Curry is ready.