Special Tomato Moru Curry

Ingredientsfor 1 servings

• 1 tsp Coconut oil
• 2 Red chilli
• 1 tsp Mustard
• 5 Curry leaves
• 5 Tomato
• 1 cup Curd
• 1 cup Coconut — grated
• Salt, to taste
• 1 tsp Chilly powder
• 1 tsp Turmeric powder
• 1 tsp Fennel seeds
• 1/2 cup Butter milk

Preparation

1. Step 1

   First boil tomatoes with 1 cup water.

2. Step 2

   Add green chilly and salt to this and let it bubble for 5 minutes.

3. Step 3

   Grind coconut,cumin seeds,onion,chilly powder and turmeric powder in a mixer.

4. Step 4

   Add this ground mix to tomato mix.

5. Step 5

   Add butter milk to this.

6. Step 6

   Stir everything together thoroughly and boil for a minute.

7. Step 7

   Heat the oil in another kadai add mustard's,when it allow to crackles add fennel seeds,curry leaves and red chilly,cook for a minute.

8. Step 8

   Add this tempering to tomato curry.

9. Step 9

   Now special tomato moru curry is ready.