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Main Course

Simple N Fast Emergency Potato Dish

Straightforward Kerala cooking — good ingredients treated well, spiced with confidence, and served without pretence. The kind of food that tastes like someone's kitchen, not a restaurant.

Ingredientsfor 3 servings

Potato
Green chilly
Salt, to taste
Onion
Oil (Coconut oil or Olive oil

Preparation

Step 1
Boil potatoes with salt.
Step 2
Smash them well.
Step 3
Chop green chillies and onion and mix them with the smashed potatoes.
Step 4
Add a bit of coconut oil and salt and mix them well.

Tip

Taste as you go. Recipes are guidelines — your palate is the final judge. Adjust salt, sourness, and heat to what tastes right to you.

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