Rose Apple Juice-Chambakka Juice
It's a simply amazing juice recipe with rose apple that is chambakka juice in malayalam.It's a best juice to cools the body in summer and it has a mild sweetness and a tangy flavour.
Ingredientsfor 1 servings
- 250 g Rose Apple
- 1 tbsp Sugar
- 2 Ice cubes
Preparation
Step 1
Wash the chambakka remove the seeds and slice it.
Step 2
Crush the chambakka with the help of a blender.strain well and get the liquid.
Step 3
Add sugar and ice as needed and pour into glass.And tangy rose apple juice is ready.
Tip
Coconut oil is the default cooking fat in Kerala kitchens. It adds a depth of flavour that other oils simply cannot match in these recipes.
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