Prawns Roll Easy

Ingredientsfor 2 servings

• 125 g Prawns washed and cleaned, Chemmeen
• 1/4 cup Onion — finely chopped
• 1/2 tsp Garlic — crushed
• 1/2 tsp Pepper powder
• 5 nos Bread slices
• 1/2 tsp Soya sauce
• Coriander leaves — chopped
• Oil, to taste
• Salt, to taste

Preparation

1. Step 1

   For preparing prawns roll, first mince the prawns in a grater and set aside.

2. Step 2

   Next, steam the bread slices after removing the bread crusts and set aside.

3. Step 3

   Place a pan on the stove and pour little oil. Add crushed garlic and fry for a while.

4. Step 4

   Add finely chopped onion, pepper powder, soya sauce and cook for sometime.

5. Step 5

   Add minced prawns, coriander leaves, required salt and Stir everything together thoroughly.

6. Step 6

   Get a steamed bread, place prawn filling in the center and roll lengthwise. Press and paste the ends. Repeat making prawns roll with the remaining bread slices.

7. Step 7

   Get a frying pan and heat required oil for frying. fry in hot oil the prawns roll in hot oil until golden in color.

8. Step 8

   Prawns roll is ready. Serve hot with ketchup.