Is Mageiro free to use?

Yes! Mageiro offers a free plan with access to hundreds of recipes, basic meal planning, and a smart shopping list. Upgrade to Premium anytime for the full experience.

Can I customize recipes for dietary restrictions?

Absolutely. Set preferences like vegan, gluten-free, keto, and more during onboarding. Mageiro filters recipes to match your dietary needs.

How does the grocery list feature work?

When you add recipes to your meal plan, Mageiro compiles all ingredients into one organized list. Check off items as you shop — no more forgotten ingredients.

Is Mageiro available on both iOS and Android?

Yes! Available on both Apple App Store and Google Play. Your account syncs across all devices seamlessly.

Main Course

Papaya Olathu With Prawns

The smell of prawn cooking in coconut oil with curry leaves is the smell of every fishing village kitchen in Kerala. Quick to cook, deeply satisfying, and always served with hot rice.

Ingredientsfor 4 servings

Papaya 1
Prawns 1 cup
Onion 1
Green chilly 3
Dried redchilly powder 2 tsp
Turmeric powder 1 tsp
Salt, to taste
Mustard 1 tsp
Oil, to taste
Curry leaves 2 spring

Preparation

Step 1
Peel off the skin of papaya.
Step 2
Cut it to small pieces.
Step 3
Heat a pan and pour oil in it.
Step 4
When oil is hot, pour mustard.
Step 5
Put onion and green chilly to it.
Step 6
When it sauted well put prawns.
Step 7
Close the pan to make the prawns half cooked. Then add turmeric powder and chilly powder to it.
Step 8
Give it a good stir.
Step 9
Add papaya and salt.
Step 10
Cook it, stirring well, add little water if needed. Close the pan to make it cooked.
Step 11
In between stir the papaya mix.
Step 12
Close the pan again and allow it to get cooked.
Step 13
Pour curry leaves also.
Step 14
When its cooked serve hot.
Step 15
Its good along with rice appam and chappathi.

Tip

A clay pot gives fish curry a distinctive taste that metal pans cannot replicate. If you have a manchatti, use it.

Cook this in the app

Step-by-step cooking mode, grocery list, and meal planning — free on Mageiro.

Download on the

App Store

Get it on

Google Play

More recipes you might like

Side Dish

Pavakka Mezhukkupuratti | Pavakka Upperi | Kerala Style Bitter Gourd Fry

This bitter_gourd, also known as Pavakka Upperi – a Kerala style bitter gourd fry.

25 min|4 servings|5

Snacks

Pazham Madhura Vada | Banana Sweet Vada

Old-fashioned Kerala sweetmaking — no shortcuts, no substitutes. Jaggery, ghee, and coconut come together through slo...

35 min|4 servings|5

Payasam

Pazham Payasam | Nendran Pazham Payasam | Ripe Plantain Payasam

Pazham Payasam | Nendran Pazham Payasam | Ripe Plantain Payasam – a Kerala dessert made with ripe bananas, perfect fo...

45 min|10 servings|5

Breakfast

Palappam | Kerala Style Appam

This mixed, also known as Appam, is a soft and lacy pancake with a thin, crispy edge, a culinary masterpiece that ori...

45 min|6 servings|3.5