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Main Course

Onion Cucumber Salad

A fresh, crunchy side that adds a cool contrast to the spiced dishes on a Kerala meal plate. Light seasoning, fresh ingredients, and a simplicity that lets each component speak for itself.

15 min total|Prep 15 min|Cook 20 min|3 servings|easy

Ingredientsfor 3 servings

1 nos Cucumber — chopped
1 nos Onion — chopped
1 nos Tomato — chopped
2 nos Green chillies
2 cup Curd
Salt, to taste
Sugar A pinch
1/2 cup Coriander leaves — chopped

Preparation

Step 1
For preparing onion-cucumber salad, mix together all the ingredients.
Step 2
Stir everything together thoroughly.
Step 3
Use it with biriyani. Decorate with coriander leaves.

Tip

Fresh curry leaves make a genuine difference. Dried curry leaves are a poor substitute — if you cannot get fresh ones, increase the quantity and fry them longer.

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Main Course

Onion Cucumber Salad

A fresh, crunchy side that adds a cool contrast to the spiced dishes on a Kerala meal plate. Light seasoning, fresh ingredients, and a simplicity that lets each component speak for itself.

15 min total|Prep 15 min|Cook 20 min|3 servings|easy

Ingredientsfor 3 servings

1 nos Cucumber — chopped
1 nos Onion — chopped
1 nos Tomato — chopped
2 nos Green chillies
2 cup Curd
Salt, to taste
Sugar A pinch
1/2 cup Coriander leaves — chopped

Preparation

Step 1
For preparing onion-cucumber salad, mix together all the ingredients.
Step 2
Stir everything together thoroughly.
Step 3
Use it with biriyani. Decorate with coriander leaves.

Tip

Fresh curry leaves make a genuine difference. Dried curry leaves are a poor substitute — if you cannot get fresh ones, increase the quantity and fry them longer.