Mixed Vegetable Dosa Easy

Ingredientsfor 4 servings

• 2 cup Chickpea flour Kadala mavu
• 1/4 cup Carrot — grated
• 1/4 cup Onion — finely chopped
• 1/2 cup Cabbage — finely chopped
• 1 tsp Ginger — grated
• 3 nos Green chillies
• 2 Springs Curry leaves
• 1 tsp Pepper powder
• Coriander or Mint leaves chopped finely
• Salt, to taste
• Vegetable oil, to taste

Preparation

1. Step 1

   For preparing mixed vegetable dosa, add together chickpea flour, carrot, onion, cabbage, ginger, green chillies, curry leaves, pepper powder and salt. Make a batter of dosa batter consistency.

2. Step 2

   Apply oil on a tawa and make dosa`s.

3. Step 3

   Sprinkle finely cut coriander leaves or mint leaves.

4. Step 4

   Mixed vegetable dosa is ready. Serve hot.