Milk Bread Toast

Ingredientsfor 1 servings

• 2 slice Bread
• 1/4 cup Milk
• 1 tsp Sugar
• 1 tsp Ghee/butter
• 1 tsp Condensed milk

Preparation

1. Step 1

   Heat ghee in a pan.

2. Step 2

   Place two bread slices on the melted ghee. Set the flame low to medium. Toast both the sides until golden brown.

3. Step 3

   Mix sugar in milk.

4. Step 4

   Place the bread slices one above another and pour the milk all over the bread slowly. Pour little milk at a time and wait until milk absorbs and pour the remaining milk slowly.

5. Step 5

   Turn off the heat. Flip and let it cool for one minute.

6. Step 6

   Spread some condensed milk on top of the toasted milk bread and serve.