Macaroni With Tunafish

Ingredientsfor 3 servings

• 1 cup Macaroni
• 1 Tin Tuna fish
• 2 nos Onions — chopped
• 1/2 tsp Garlic / ginger paste
• 2 nos Green chilli
• 1 nos Tomato
• 1 / Turmeric powder
• 2 tsp Chilli powder
• Curry leaves
• Coriander leaves
• 4 tbsp Oil
• Salt, as needed

Preparation

1. Step 1

   Boil the macaroni with salt and drain it out.

2. Step 2

   Pour oil into a pan and heat it, add chopped onion, ginger / garlic paste, green chilli and cook it, stirring well.

3. Step 3

   Add turmeric, chilli powder, tomato, salt and cook it, stirring again.

4. Step 4

   Add tuna fish pieces and stir it well.

5. Step 5

   Next, add boiled macaroni, give it a good stir and mix properly.

6. Step 6

   Serve it hot with tomato sauce.