Kerala Style Potato Curry

Ingredientsfor 6 servings

• 1/4 kg Potato
• 1 cup Onion
• 5 Green chilly
• 1 bunch Curry leaf
• 1 cup Coconut milk
• 1/2 tsp Turmeric powder
• 1/2 tsp Chilli powder
• 1 tsp Coriander powder
• 1 Spoon gram masala
• 1 bunch Coriander
• 1 tsp Salt
• 1 tsp Oil
• 1 Ts mustard seeds

Preparation

1. Step 1

   Boil the potatoes in oven for 30 minutes and peel.

2. Step 2

   Mash these potatoes with hand.

3. Step 3

   Heat 1 spoon of oil in a kadai add mustard seeds.when it crackle add onions.

4. Step 4

   Next, add chopped green chilly.

5. Step 5

   Add all powders,garam masala and salt.

6. Step 6

   Add mashed potatoes also.

7. Step 7

   Mix all together and add 1cup coconut milk.

8. Step 8

   Let it bubble for 5 minutes.Allow cooking well as potatoes and masalas Stir everything together thoroughly.

9. Step 9

   Now Kerala style potato curry is ready to serve.