Is Mageiro free to use?

Yes! Mageiro offers a free plan with access to hundreds of recipes, basic meal planning, and a smart shopping list. Upgrade to Premium anytime for the full experience.

Can I customize recipes for dietary restrictions?

Absolutely. Set preferences like vegan, gluten-free, keto, and more during onboarding. Mageiro filters recipes to match your dietary needs.

How does the grocery list feature work?

When you add recipes to your meal plan, Mageiro compiles all ingredients into one organized list. Check off items as you shop — no more forgotten ingredients.

Is Mageiro available on both iOS and Android?

Yes! Available on both Apple App Store and Google Play. Your account syncs across all devices seamlessly.

Main Course

Kerala Style Mushroom Fry

A tasty vegetarian delicacy, very tempting and irresistible. The crispy, crunchy mushroom favorites are a perfect accompaniment with hot rice, rotis and chappathis.

Ingredientsfor 4 servings

250 g Mushrooms
3 nos Onions big
1/4 tsp Chilly powder
1/4 tsp Pepper powder
1/2 tsp Turmeric powder
Salt, to taste
Curry leaves A, a few
2 tsp Oil

Preparation

Step 1
For preparing Kerala Style Mushroom Fry first chop mushrooms and onions into small pieces and put them in a pan.
Step 2
Add chilly powder, pepper powder, turmeric powder and salt into it.
Step 3
Add 1/4 glass of water and Let it cook for 10 minutes.
Step 4
Heat the oil in another pan.
Step 5
Add mustard seeds and when they allow to crackle, add curry leaves and fry the cooked mushrooms for 15 minutes.
Step 6
If you like the taste of garam masala, you can add a little into it.
Step 7
Serve Kerala Style Mushroom Fry hot with rice or chappathi.
Step 8
If you are using fresh mushrooms, there is no need to cook it. Instead, fry it with all other ingredients.

Tip

Coconut oil is not optional in a Kerala fry. It adds a flavour that no other oil can replicate.

Cook this in the app

Step-by-step cooking mode, grocery list, and meal planning — free on Mageiro.

Download on the

App Store

Get it on

Google Play

More recipes you might like

Side Dish

Pavakka Mezhukkupuratti | Pavakka Upperi | Kerala Style Bitter Gourd Fry

This bitter_gourd, also known as Pavakka Upperi – a Kerala style bitter gourd fry.

25 min|4 servings|5

Snacks

Pazham Madhura Vada | Banana Sweet Vada

Old-fashioned Kerala sweetmaking — no shortcuts, no substitutes. Jaggery, ghee, and coconut come together through slo...

35 min|4 servings|5

Payasam

Pazham Payasam | Nendran Pazham Payasam | Ripe Plantain Payasam

Pazham Payasam | Nendran Pazham Payasam | Ripe Plantain Payasam – a Kerala dessert made with ripe bananas, perfect fo...

45 min|10 servings|5

Breakfast

Palappam | Kerala Style Appam

This mixed, also known as Appam, is a soft and lacy pancake with a thin, crispy edge, a culinary masterpiece that ori...

45 min|6 servings|3.5