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Main Course

Kathrikka Upperi

Kathrika upperi is a side dish of kerala that we can eat with rice and chappathi.

Ingredientsfor 2 servings

5 Brinjal
1 Onion
1 tsp Coconut oil
1 tsp Salt
2 Green Chillies

Preparation

Step 1
Warm the oil in a kadai add onions and green chilli and cook for a minute.
Step 2
Add chopped brinjal and salt Let it cook for 2 minutes.
Step 3
Add water and Let it cook for 2 minutes in a high flame.
Step 4
After that close the lid and let it bubble for 1 minute.
Step 5
Now kathrika upperi is ready.
Step 6
We can serve hot.

Tip

Shred the vegetable as fine as you can — the thinner the cuts, the better the thoran. A sharp knife makes all the difference.

Cook this in the app

Step-by-step cooking mode, grocery list, and meal planning — free on Mageiro.

Download on the

App Store

Get it on

Google Play

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Main Course

Kathrikka Upperi

Kathrika upperi is a side dish of kerala that we can eat with rice and chappathi.

Ingredientsfor 2 servings

5 Brinjal
1 Onion
1 tsp Coconut oil
1 tsp Salt
2 Green Chillies

Preparation

Step 1
Warm the oil in a kadai add onions and green chilli and cook for a minute.
Step 2
Add chopped brinjal and salt Let it cook for 2 minutes.
Step 3
Add water and Let it cook for 2 minutes in a high flame.
Step 4
After that close the lid and let it bubble for 1 minute.
Step 5
Now kathrika upperi is ready.
Step 6
We can serve hot.

Tip

Shred the vegetable as fine as you can — the thinner the cuts, the better the thoran. A sharp knife makes all the difference.

Cook this in the app

Step-by-step cooking mode, grocery list, and meal planning — free on Mageiro.

Download on the

App Store

Get it on

Google Play

More recipes you might like

Main Course

Lololikka Achar Recipe | Loobikka Achar

Lololikka Achar is a pickle prepared with the red cranberry. Pickles are an important delicacy present in almost all ...

20 min|5 servings|5

Main Course

Lady's Finger-Bhindi In Coconut Curry

Lady`s finger/bhindi/vendakkai pieces are fried and cooked in coconut milk and other ingredients.

30 min|3 servings|4

Main Course

Lady`s Finger Curry

Cooked low and slow until the masala melds into the gravy, this okra curry carries the unmistakable warmth of Kerala ...

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Layer tea is a drink which plays with the density of each ingredient to create the obvious layers in the glass of tea.

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