Is Mageiro free to use?

Yes! Mageiro offers a free plan with access to hundreds of recipes, basic meal planning, and a smart shopping list. Upgrade to Premium anytime for the full experience.

Can I customize recipes for dietary restrictions?

Absolutely. Set preferences like vegan, gluten-free, keto, and more during onboarding. Mageiro filters recipes to match your dietary needs.

How does the grocery list feature work?

When you add recipes to your meal plan, Mageiro compiles all ingredients into one organized list. Check off items as you shop — no more forgotten ingredients.

Is Mageiro available on both iOS and Android?

Yes! Available on both Apple App Store and Google Play. Your account syncs across all devices seamlessly.

Breakfast Side Dish

Diabetic Friendly Ragi Puttu

Steamed layers of rice flour and coconut inside a cylindrical mould — puttu is Kerala morning fuel. It crumbles apart on the plate and soaks up kadala curry, banana, or just a spoonful of sugar and ghee.

Ingredientsfor 2 servings

2 cup Ragi powder
Coconut, as needed — grated
Salt, to taste
Little Water

Preparation

Step 1
In a roomy mixing bowl, and add ragi powder.
Step 2
Add salt as needed.
Step 3
Stir in in water slowly and Stir everything together thoroughly with your hands.
Step 4
This will form into crumbs. The crumbs should not be dry, it should form into a tight ball when you hold it and it should crumble when you drop it.
Step 5
Add grated coconut and Stir everything together thoroughly.
Step 6
Place a banana leaf in a steamer and add the mixture into it.
Step 7
Steam Let it cook for 15 minutes.
Step 8
And healthy Diabetic Friendly Ragi Puttu is ready.

Tip

When the recipe says "medium heat," it means medium. Kerala cooking is not about high-flame drama — most of the work happens at a patient, steady temperature.

Cook this in the app

Step-by-step cooking mode, grocery list, and meal planning — free on Mageiro.

Download on the

App Store

Get it on

Google Play

More recipes you might like

Appetizers

Green Peas Egg Masala Thattukada Style | Bachelor Favorite

A quintessential street food favorite in Kerala known for its bold flavors and rich masala.

15 min|2 servings|5

Breakfast

Green Gram Stir Fry | Moong Dal Fry | Cherupayar Mezhukkupuratty

The everyday side dish that Kerala never tires of. Dal is shredded fine, tossed with coconut and spices, and cooked j...

35 min|2 servings|5

Main Course

Goat Head Curry

Cooked low and slow until the masala melds into the gravy, this mutton curry carries the unmistakable warmth of Keral...

40 min|4 servings|5

Main Course

Gooseberry's Recipe [AMLA]

A home-style Kerala dish made with care and the kind of spice knowledge that comes from watching someone else cook it...

10 min|5 servings|4

Breakfast Side Dish

Diabetic Friendly Ragi Puttu

Ingredientsfor 2 servings

2 cup Ragi powder
Coconut, as needed — grated
Salt, to taste
Little Water

Preparation

Step 1
In a roomy mixing bowl, and add ragi powder.
Step 2
Add salt as needed.
Step 3
Stir in in water slowly and Stir everything together thoroughly with your hands.
Step 4
This will form into crumbs. The crumbs should not be dry, it should form into a tight ball when you hold it and it should crumble when you drop it.
Step 5
Add grated coconut and Stir everything together thoroughly.
Step 6
Place a banana leaf in a steamer and add the mixture into it.
Step 7
Steam Let it cook for 15 minutes.
Step 8
And healthy Diabetic Friendly Ragi Puttu is ready.

Tip

When the recipe says "medium heat," it means medium. Kerala cooking is not about high-flame drama — most of the work happens at a patient, steady temperature.