Chicken Bread Snack
Tender chicken pieces cooked in a thick, spice-heavy gravy built on caramelised shallots and coconut oil. This is the kind of Kerala chicken dish that families argue about — whose mother makes it better.
Ingredientsfor 4 servings
- Chicken : ½ cup (minced
- Bread slices : 4 nos
- Onion : ½ of 1 (chopped
- Green chillies : 1 no
- Garlic : 2 cloves (chopped
- Salt, to taste
- Pepper, to taste
Preparation
Step 1
Mix the chicken, onion, green chillies, garlic, salt and pepper.
Step 2
Dip the bread slices in water and squeeze.3) Take 2 tsp of chicken mix and roll it with hand.
Step 3
Heat little oil in a pan, fry the bread rolls by turning each sides.
Step 4
Chicken bread snack is ready.
Tip
Bone-in chicken gives a richer, more flavourful gravy than boneless. The marrow flavours the curry as it cooks.
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