Chakkakuru Thakkali Curry

Ingredientsfor 4 servings

• 15 nos Jackfruit seed
• 2 small Tomato
• 1 Cup,grated Coconut
• 1/2 tsp Turmeric powder
• 1/4 tsp Red chilly powder
• 1/2 tsp Mustard
• 3 Shallots
• 1 Green chilly
• 2 tbsp Oil
• Curry leaves, a few
• Salt, to taste
• Water as tequired

Preparation

1. Step 1

   For preparing Chakkakuru Thakkali Curry, take all the ingredients and keep it ready.

2. Step 2

   Cook the jackfruit seeds with tomato, green chilly, turmeric powder, chilly powder, green chilly, salt and water as needed for 4-5 whistles.

3. Step 3

   Grind grated coconut with little water to get a smooth paste and mix it with the cooked jackfruit seeds.

4. Step 4

   Add water if required and bring it boil.

5. Step 5

   Warm the oil in a pan, let the mustard seeds crackle and add chopped shallots. cook it, stirring until golden brown and mix it with the curry.

6. Step 6

   Delicious chakkakuru thakkali curry is ready to serve.