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Main Course

Beans Sprout Salad

A fresh, crunchy side that adds a cool contrast to the spiced dishes on a Kerala meal plate. Light seasoning, fresh ingredients, and a simplicity that lets each component speak for itself.

15 min total|Prep 15 min|Cook 20 min|3 servings|easy

Ingredientsfor 3 servings

1/4 kg Beans sprouts
1/4 cup Coconut milk
2 tsp Lime juice
4 tbsp Chilly garlic sauce
2 tbsp Onion — chopped
2 tsp Coconut — grated
2 nos Green chillies — chopped
2 tbsp Spring onion
Salt, to taste

Preparation

Step 1
For preparing beans sprout salad, boil beans sprout in a pan for 4 minutes. Strain and set aside.
Step 2
In a bowl, mix chilly sauce, spring onions, lime juice, onion, coconut, coconut milk and salt.
Step 3
Add the beans and Stir everything together thoroughly.
Step 4
Add green chillies on top and serve. Beans sprout salad is ready.

Tip

Fresh curry leaves make a genuine difference. Dried curry leaves are a poor substitute — if you cannot get fresh ones, increase the quantity and fry them longer.

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Main Course

Beans Sprout Salad

A fresh, crunchy side that adds a cool contrast to the spiced dishes on a Kerala meal plate. Light seasoning, fresh ingredients, and a simplicity that lets each component speak for itself.

15 min total|Prep 15 min|Cook 20 min|3 servings|easy

Ingredientsfor 3 servings

1/4 kg Beans sprouts
1/4 cup Coconut milk
2 tsp Lime juice
4 tbsp Chilly garlic sauce
2 tbsp Onion — chopped
2 tsp Coconut — grated
2 nos Green chillies — chopped
2 tbsp Spring onion
Salt, to taste

Preparation

Step 1
For preparing beans sprout salad, boil beans sprout in a pan for 4 minutes. Strain and set aside.
Step 2
In a bowl, mix chilly sauce, spring onions, lime juice, onion, coconut, coconut milk and salt.
Step 3
Add the beans and Stir everything together thoroughly.
Step 4
Add green chillies on top and serve. Beans sprout salad is ready.

Tip

Fresh curry leaves make a genuine difference. Dried curry leaves are a poor substitute — if you cannot get fresh ones, increase the quantity and fry them longer.