Is Mageiro free to use?

Yes! Mageiro offers a free plan with access to hundreds of recipes, basic meal planning, and a smart shopping list. Upgrade to Premium anytime for the full experience.

Can I customize recipes for dietary restrictions?

Absolutely. Set preferences like vegan, gluten-free, keto, and more during onboarding. Mageiro filters recipes to match your dietary needs.

How does the grocery list feature work?

When you add recipes to your meal plan, Mageiro compiles all ingredients into one organized list. Check off items as you shop — no more forgotten ingredients.

Is Mageiro available on both iOS and Android?

Yes! Available on both Apple App Store and Google Play. Your account syncs across all devices seamlessly.

Main Course

Aval With Ripe Banana

A traditional preparation from Kerala that balances flavour, texture, and aroma in the way that only home cooking can. No two households make it exactly the same, and that is the point.

Ingredientsfor 2 servings

2 cup Aval cleaned well, Beaten rice
1 nos Ripe banana big one sliced into thin slices
1/2 cup Jaggery scrapped, Sharkara
Salt A pinch
3 tsp Ghee

Preparation

Step 1
For preparing aval with ripe banana, take a pan and heat ghee. Then add beaten rice and stir for a few minutes. Let it get dry.
Step 2
Get it from the stove once it gets crispy.
Step 3
In another pan melt the jaggery.
Step 4
Put the sliced banana pieces in it.
Step 5
Cook this in low heat for a minute.
Step 6
Next, add the beaten rice and stir quickly.
Step 7
Aval with ripe banana, ideal for breakfast, is ready. Serve hot.
Step 8
Tip: You can substitute jaggery with sugar if you want. You will need about 4-5 tbsp for that. You can add nuts and any dry fruits if you want along with this. It is a very healthy breakfast recipe, especially for children.

Tip

Fresh curry leaves make a genuine difference. Dried curry leaves are a poor substitute — if you cannot get fresh ones, increase the quantity and fry them longer.

Cook this in the app

Step-by-step cooking mode, grocery list, and meal planning — free on Mageiro.

Download on the

App Store

Get it on

Google Play

More recipes you might like

Main Course

Ari Pappadam - Vishu Special

A traditional Kerala sweet snack made with care and a generous hand of ghee. The kind of thing grandmothers make for ...

30 min|6 servings|4

Main Course

Avial - Traditional Recipe

A medley of vegetables cut into long batons, simmered until just tender, and bound with a rough-ground coconut paste ...

45 min|2 servings|4

Snacks

Aval Nanachathu

A favourite tea-time snack from Kerala kitchens — quick to make, satisfying to eat, and always better shared with a c...

20 min|2 servings|4

Payasam

Aval Payasam | Poha Kheer

This mixed, also known as Poha Kheer, is a cherished dessert in Indian households.

40 min|10 servings|5

Main Course

Aval With Ripe Banana

A traditional preparation from Kerala that balances flavour, texture, and aroma in the way that only home cooking can. No two households make it exactly the same, and that is the point.

Ingredientsfor 2 servings

2 cup Aval cleaned well, Beaten rice
1 nos Ripe banana big one sliced into thin slices
1/2 cup Jaggery scrapped, Sharkara
Salt A pinch
3 tsp Ghee

Preparation

Step 1
For preparing aval with ripe banana, take a pan and heat ghee. Then add beaten rice and stir for a few minutes. Let it get dry.
Step 2
Get it from the stove once it gets crispy.
Step 3
In another pan melt the jaggery.
Step 4
Put the sliced banana pieces in it.
Step 5
Cook this in low heat for a minute.
Step 6
Next, add the beaten rice and stir quickly.
Step 7
Aval with ripe banana, ideal for breakfast, is ready. Serve hot.
Step 8
Tip: You can substitute jaggery with sugar if you want. You will need about 4-5 tbsp for that. You can add nuts and any dry fruits if you want along with this. It is a very healthy breakfast recipe, especially for children.

Tip

Fresh curry leaves make a genuine difference. Dried curry leaves are a poor substitute — if you cannot get fresh ones, increase the quantity and fry them longer.