Avacado And Apple Puree - Baby Food(6-12 Months)
A home-style Kerala dish made with care and the kind of spice knowledge that comes from watching someone else cook it a hundred times. Each step matters, and the result is worth the effort.
Ingredientsfor 1 servings
- 1 nos Avacado
- 1 nos Apple
- Water, to taste
Preparation
Step 1
For preparing avacado and apple puree, first peel the skin of apple and avacado and boil them in water.
Step 2
Put in a blender and make smooth paste.
Step 3
Avacado and apple puree is ready.
Tip
When the recipe says "medium heat," it means medium. Kerala cooking is not about high-flame drama — most of the work happens at a patient, steady temperature.
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