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Main Course

A Healthier Dosa

A tasty and healthy breakfast. It is easy to digest and prepared easily.

Ingredientsfor 8 servings

21/2 cup Idly rice
1 cup Whole urad dal with skin
1 Tblsp fenugreek (uluva)
2 Tblsp Cooked rice

Preparation

Step 1
Soak and grind the ingredients separate. Stir everything together thoroughly and ferment. Before you make dosa add 2 tbsp of milled flax seeds.Flax seeds are high in omega 3 fatty acids.

Tip

Spread the batter in a quick circular motion from the centre outward. Do not go back over areas you have already spread.

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