Spicy Cashew Fry

Ingredientsfor 3 servings

• 1/2 cup Cashew nuts
• 1/4 cup Basmati rice
• 1 nos Egg
• 1 tsp Chilly powder
• 1 tsp All purpose flour Maida
• 1 Spring Curry leaves
• Oil, to taste
• Salt, to taste

Preparation

1. Step 1

   For preparing spicy cashew fry, soak rice in water and powder it in a grinder.

2. Step 2

   Mix egg, chilly powder, maida, salt, curry leaves and the powdered rice. Make a mixture and add little water if needed.

3. Step 3

   Dip the cashew nuts in the above mixture and fry it in hot oil.

4. Step 4

   Spicy cashew fry is ready.