Pottu Vellari Juice | Kakkiri Juice
Quick to blend, impossible to stop at one glass. This drink is a staple across Kerala homes, especially during the summer months when the heat demands something cold and reviving.
Ingredientsfor 4 servings
- 1 whole Pottu vellari
- Sugar, to taste
- Water, to taste
Preparation
Step 1
Wash and peel the skin of cucumber.
Step 2
Now mash the cucumber along with or without its seeds,(Here i have removed the seeds).
Step 3
Stir in sugar, chilled water and mix it well.
Step 4
Pour into a glass.Serve chilled!.
Tip
Grinding spices fresh makes a noticeable difference. Pre-ground powders lose their punch within weeks. Buy whole, toast lightly, and grind as you need.
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