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Main Course

Pappaya Pachadi

Grated pappaya mixed with curd and other veggies. Very natural and easy dish.

Ingredientsfor 2 servings

1/2 cup Pappaya — grated
1/2 cup Coconut — grated
1/4 cup Fresh Curd without getting sour
Ginger one small piece
1 nos Green chilly with seeds removed
Curry leaves, as needed — chopped
Coriander leaves, as needed — chopped

Preparation

Step 1
Grind together grated coconut with green chilly and ginger.
Step 2
Mix the coconut mixture with grated pappaya, fresh curd, chopped curry leaves, chopped coriander leaves and required salt.
Step 3
Keep the pappaya pachadi aside for some time and serve.

Tip

Fresh curry leaves make a genuine difference. Dried curry leaves are a poor substitute — if you cannot get fresh ones, increase the quantity and fry them longer.

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Main Course

Pappaya Pachadi

Grated pappaya mixed with curd and other veggies. Very natural and easy dish.

Ingredientsfor 2 servings

1/2 cup Pappaya — grated
1/2 cup Coconut — grated
1/4 cup Fresh Curd without getting sour
Ginger one small piece
1 nos Green chilly with seeds removed
Curry leaves, as needed — chopped
Coriander leaves, as needed — chopped

Preparation

Step 1
Grind together grated coconut with green chilly and ginger.
Step 2
Mix the coconut mixture with grated pappaya, fresh curd, chopped curry leaves, chopped coriander leaves and required salt.
Step 3
Keep the pappaya pachadi aside for some time and serve.

Tip

Fresh curry leaves make a genuine difference. Dried curry leaves are a poor substitute — if you cannot get fresh ones, increase the quantity and fry them longer.