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Main Course

Oats Dosa For Kids

Crispy on the edges, soft in the middle — this oats dosa for kids is a breakfast staple across Kerala. The batter comes together quickly and the dosa cooks in under a minute on a hot tawa.

Ingredientsfor 2 servings

1/2 cup Oats
2 tbsp Carrot — grated
1/2 Of Tomato — chopped
Ghee, to taste
Salt, to taste

Preparation

Step 1
For preparing oats dosa, first powder oats.
Step 2
Mix oats with hot water, salt, carrot and tomato to form a batter.
Step 3
Heat tawa and pour the batter.
Step 4
Spread the ghee on sides and cook.
Step 5
Oats dosa for kids is ready.

Tip

The pan must be properly hot before you pour the batter. Sprinkle a few drops of water — if they sizzle and evaporate immediately, the temperature is right.

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