Fruit Fun
A home-style Kerala dish made with care and the kind of spice knowledge that comes from watching someone else cook it a hundred times. Each step matters, and the result is worth the effort.
Ingredientsfor 1 servings
- 1/4 Of Pineapple
- 1 nos Apple
- 1/4 Of Papaya Any 3 seasonal fruits that will stay firm will do - mango, banana, strawberry, cherries, seedless grapes
- 2 tbsp Honey
- Toothpicks
Preparation
Step 1
Dice fruits into 1/2 inch square pieces.
Step 2
Mix each separately with a little honey.
Step 3
Use each toothpick to hold one piece of each fruit, in the same order. (Use colorful combinations like apple-pineapple-papaya-cherry or banana-pineapple-papaya or apple-mango-grapes-cherry).
Step 4
Arrange this on a plate in a circle.
Step 5
Will add colour and beauty to your party table.
Step 6
Sprinkle some chaat masala on Fruit Fun for a chatpata taste.
Tip
Taste as you go. Recipes are guidelines — your palate is the final judge. Adjust salt, sourness, and heat to what tastes right to you.
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