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Main Course

Easy Mix Vegetable Curry-made In Pressure Cooker

Easy mix vegetable curry is made with basic ingredients found in your kitchen.you can use any veggies of your choice.it tastes best with chappatis..

Ingredientsfor 4 servings

1 Potato
1 Tomato
1 Onion
3 Beans
Ginger small piece
Garlic half clove
1 cup Coconut milk
1/2 tsp Pepper powder
2 Dry red chilly
1/2 tsp Mustard
2 tbsp Oil
Coriander leaves little
Garam masala pinch
Salt, to taste

Preparation

Step 1
Prep all your vegetables — wash, peel, and chop them before you start cooking.
Step 2
Heat the oil in a cooker and allow to crackle mustard seed init.Add dry red chilly,all veggies and salt.
Step 3
Add 2 cup water and cook for 2 whistle.
Step 4
Add coconut milk,garam masala,coriander leaves and pepper powder.cook it again for 2 minutes.
Step 5
Serve while still hot with chappatis.

Tip

Let the curry rest for at least 15 minutes after cooking — the flavours deepen as it sits. Reheated curry almost always tastes better than fresh.

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Main Course

Easy Mix Vegetable Curry-made In Pressure Cooker

Easy mix vegetable curry is made with basic ingredients found in your kitchen.you can use any veggies of your choice.it tastes best with chappatis..

Ingredientsfor 4 servings

1 Potato
1 Tomato
1 Onion
3 Beans
Ginger small piece
Garlic half clove
1 cup Coconut milk
1/2 tsp Pepper powder
2 Dry red chilly
1/2 tsp Mustard
2 tbsp Oil
Coriander leaves little
Garam masala pinch
Salt, to taste

Preparation

Step 1
Prep all your vegetables — wash, peel, and chop them before you start cooking.
Step 2
Heat the oil in a cooker and allow to crackle mustard seed init.Add dry red chilly,all veggies and salt.
Step 3
Add 2 cup water and cook for 2 whistle.
Step 4
Add coconut milk,garam masala,coriander leaves and pepper powder.cook it again for 2 minutes.
Step 5
Serve while still hot with chappatis.