Easy Chicken Mushrooms

Ingredientsfor 2 servings

• 250 g Mushroom
• 300 g Chicken
• 3 nos Green chillies
• 2 - Garlic pods
• 11/2 nos Onion
• 1" piece Ginger
• 1/2 tsp Pepper powder
• 1/2 tsp Garam masala
• 1/4 tsp Turmeric powder
• Salt, to taste
• 2 tbsp Vegetable oil

Preparation

1. Step 1

   Pressure cook chicken with little turmeric powder and salt.

2. Step 2

   Remove the bones from chicken and cut chicken into small pieces and set aside.

3. Step 3

   Set a pan over medium heat and pour in the oil.

4. Step 4

   Fry cut green chillies, ginger, garlic and onion.

5. Step 5

   Add garam masala, pepper powder and turmeric powder and sauté, till the raw smell goes.

6. Step 6

   Add washed and cut mushrooms and mix it well with rest of the ingredients in the pan.

7. Step 7

   Add salt and mix again.

8. Step 8

   Put the lid on and cook for about 10 minutes.

9. Step 9

   Add pieces of chicken and mix them again.

10. Step 10

    Cook for another 6 - 8 minutes, stirring frequently without any lid on the pan.

11. Step 11

    Goes well with hot rice.