Cream Of Tomato Soup
A light, warming broth seasoned with black pepper and curry leaves. This is not the kind of soup that tries to be a meal — it is the kind that settles the stomach, clears the head, and warms you from the inside.
Ingredientsfor 4 servings
- 4 Tomato — cut into 4
- 5 cup Water
- 1 Tabsp Tomato Sauce
- 1 Teasp Soya Sauce
- 2tab spoon conflour
- 1/4 cup Milk
- Salt, to taste
Preparation
Step 1
Nil.
Tip
Do not rush the onion and shallot frying. The difference between pale onions and properly browned onions is the difference between a flat dish and a flavourful one.
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