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Main Course

Coconut Milk Channa Curry

Easy To Cook With Step by Step Pictures - Coconut Milk Channa Curry.

Ingredientsfor 5 servings

Channa : 2 cups (cooked
Onion : 1 no (slices
Garlic : 5 cloves
Ginger : 1 piece
Green chillies : 2 nos
Tomato : 1 no (chopped
Garam masala : 1 tsp — crushed
Coriander powder : 1 tsp
Cumin powder : 1 tsp
Turmeric powder : 1 tsp
Chilli powder : 1 tsp
Coconut milk : 1 ½ cup
Coriander leaves, a few
Salt, to taste

Preparation

Step 1
Cook the channa and set aside.
Step 2
Set a pan over medium heat and pour in the oil, fry onion, garlic, ginger and garam masala.
Step 3
Cook about 2 minutes.3) Transfer this into a mixer. Add turmeric, chilli powder, coriander, cumin powder.
Step 4
In the pan, heat oil. Add this garam masala and fry well. cook until the oil clears on top.5) Add the tomato and green chillies.
Step 5
Add the channa and 1 cup water.
Step 6
Cook the masala well.9) When the water is thickened, add the coconut milk and cook it.
Step 7
Coconut milk channa curry is ready.

Tip

The oil separating from the masala is your signal that the base is properly cooked. Do not add the main ingredient before you see those pools of oil on the surface.

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Main Course

Coconut Milk Channa Curry

Easy To Cook With Step by Step Pictures - Coconut Milk Channa Curry.

Ingredientsfor 5 servings

Channa : 2 cups (cooked
Onion : 1 no (slices
Garlic : 5 cloves
Ginger : 1 piece
Green chillies : 2 nos
Tomato : 1 no (chopped
Garam masala : 1 tsp — crushed
Coriander powder : 1 tsp
Cumin powder : 1 tsp
Turmeric powder : 1 tsp
Chilli powder : 1 tsp
Coconut milk : 1 ½ cup
Coriander leaves, a few
Salt, to taste

Preparation

Step 1
Cook the channa and set aside.
Step 2
Set a pan over medium heat and pour in the oil, fry onion, garlic, ginger and garam masala.
Step 3
Cook about 2 minutes.3) Transfer this into a mixer. Add turmeric, chilli powder, coriander, cumin powder.
Step 4
In the pan, heat oil. Add this garam masala and fry well. cook until the oil clears on top.5) Add the tomato and green chillies.
Step 5
Add the channa and 1 cup water.
Step 6
Cook the masala well.9) When the water is thickened, add the coconut milk and cook it.
Step 7
Coconut milk channa curry is ready.

Tip

The oil separating from the masala is your signal that the base is properly cooked. Do not add the main ingredient before you see those pools of oil on the surface.