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Main Course

Choco Icecream

A home-style Kerala dish made with care and the kind of spice knowledge that comes from watching someone else cook it a hundred times. Each step matters, and the result is worth the effort.

Ingredientsfor 2 servings

Ice cream : 50 ml
Tuti fruity : 1 tsp
Chocos : 50 gm
Strawberry essence : 2 to 3 drops — optional

Preparation

Step 1
In a bowl take a scoop of ice cream.
Step 2
Add the chocos and tutti fruity.
Step 3
Mix it well and serve.

Tip

Do not rush the onion and shallot frying. The difference between pale onions and properly browned onions is the difference between a flat dish and a flavourful one.

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Main Course

Choco Icecream

A home-style Kerala dish made with care and the kind of spice knowledge that comes from watching someone else cook it a hundred times. Each step matters, and the result is worth the effort.

Ingredientsfor 2 servings

Ice cream : 50 ml
Tuti fruity : 1 tsp
Chocos : 50 gm
Strawberry essence : 2 to 3 drops — optional

Preparation

Step 1
In a bowl take a scoop of ice cream.
Step 2
Add the chocos and tutti fruity.
Step 3
Mix it well and serve.

Tip

Do not rush the onion and shallot frying. The difference between pale onions and properly browned onions is the difference between a flat dish and a flavourful one.