Bachelor`s Breakfast
Straightforward Kerala cooking — good ingredients treated well, spiced with confidence, and served without pretence. The kind of food that tastes like someone's kitchen, not a restaurant.
Ingredientsfor 1 servings
- Bread slices, to taste
- Butter, to taste
- Sugar, to taste
Preparation
Step 1
Heat a non-stick pan.
Step 2
Keep one bread slice on it for a few minutes.
Step 3
Turn it over and apply a layer of butter on it with a spoon.
Step 4
Turn it over and apply a layer of butter on the other side and turn this over.
Step 5
Sprinkle some sugar on it and turn it over.
Step 6
Sprinkle some sugar on this side too and turn it over.
Step 7
Get out, when both sides are slightly brown in colour.
Step 8
Be careful not to make the bread burned.
Step 9
Repeat the same procedure for other bread slices too. Serve hot.
Tip
Taste as you go. Recipes are guidelines — your palate is the final judge. Adjust salt, sourness, and heat to what tastes right to you.
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