Mixed Spring Roll

Ingredientsfor 3 servings

• Chicken breast 1/2 kg
• Spring onion 1 bunch
• Carrot 1
• Beans 1 cup
• Soya sauce 2 tsp
• Pepper powder 3 tsp
• Green chilly 5
• Bread crumps 1 cup
• Leaf 10
• Salt, to taste
• Oil, to taste

Preparation

1. Step 1

   Cook chicken using salt and pepper.

2. Step 2

   Then grind the chicken using a mixer.

3. Step 3

   Then slice vegetables.

4. Step 4

   Heat a pan add oil and then add chicken green chilly.

5. Step 5

   Next, add carrot beans.

6. Step 6

   Stir it and add spring onion.

7. Step 7

   Give it a good stir and add pepper powder.

8. Step 8

   Add soya sauce.

9. Step 9

   Give it a good stir.

10. Step 10

    Our masala is ready,now take the leaf for spring roll.

11. Step 11

    Then fold it by adding masala inside it.

12. Step 12

    Then mix with egg and roll it on bread crumps.

13. Step 13

    Then do the same with remaining masalas.

14. Step 14

    Then heat a pan add oil and start frying.

15. Step 15

    When both sides get deep fried and brawn.

16. Step 16

    Get it outside and wipe off excess oil.